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Apple Cider Vinegar Gummy Hearts stacked in a white bowl
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5 from 6 votes

Bragg Apple Cider Vinegar Gummies

Prep Time10 mins
Cook Time15 mins
Course: Dessert, Snack
Author: Justin Coit


  • cup purreed strawberries
  • cup Bragg Apple Cider Vinegar
  • 2 tbsp honey
  • 4 tbsp gelatin unflavored (vegan or non-vegan)


  • Puree fresh strawberries in blender. If needed, you can add a little water to dilute the mixture if it's too thick.
  • Heat a small saucepan over medium low heat and combine strawberry puree, apple cider vinegar and honey while stirring with a whisk.
  • Pour in gelatin gradually while constantly stirring to avoid any clumps.
  • Once gelatin is combined and melted, remove from heat.
  • Pour mixture into silicone mold (using a syringe is extremely helpful with this part), then place the mold into the fridge for 10 minutes and then 5 minutes in the freezer.
  • Store gummies in fridge in an airtight container.